Main Dishes

Quiche Lorraine is one of the many savory French pies. Quiches can be made with many different fillings, but today’s recipe is…

The term Blanquette refers to a common dish in France with a creamy white base (the word for the color “white” in…

This Hachis Parmentier recipe comes from my mother. This is what French would consider comfort food, typically served in the fall or…

There is a lot to love about this Spiced Beef with Pureed Peas recipe. With exotic spices and a touch of honey,…

Learn how to make a traditional savory tuna and leek pie, which is basically a quiche but without the milk and eggs. It is very delicious and easy to make!

Croque Monsieur sandwiches are standard French fare and found in most French bistros and brasseries. It is a popular lunchtime snack or…

I hope you enjoy this traditional French recipe, one of the best beef bourguignon that I’ve tasted. My grandmother made this dish…

My grandmother made this Summer Risotto recipe often in the hotter months when we were on holiday on the west coast of…

Here is the first recipe of my grandmother that I’m posting on the blog. They are tomatoes stuffed with sausage.  It is…